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Mayo Family Winery

Miso-Lemon Butter

Ingredients
  • 18 tbsps Unsalted Butter, Room Temp
  • 9 tbsps Miso, Shiro (yellow)
  • 4 1/2 tsps Lemon Zest
  • 4 1/2 tsps Fresh Italian Parsley, Minced
  • 1/4 tsp Black Pepper, Fresh Ground
Directions

Combine all ingredients in Stand Mixer with paddle attachment. Chill.

  • Recipe Date: April 24, 2022
  • Serving Size: 72
  • Cook Time: 00:00:00
  • Difficulty: Easy
  • Measurements: Imperial (US)